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Bacon Wrapped Beef Filet Mignons
-
4 oz
Description
PLU 2
Ingredients
Ingredients
Beef, Bacon (pork, water, salt, sodium erythorbate, sodium phosphate, spices, sodium nitrite, smoke).
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional information
| Per 1 portion (113 g) | |
|---|---|
|
Calories 260 |
% Daily Value* |
| Fat 20 g | 27% |
|
Saturated
9
g
+ Trans 0.4 g |
47% |
| Carbohydrate 0 g | |
| Fibre 0 g | 0% |
| Sugars 0 g | 0% |
| Protein 19 g | |
| Cholesterol 70 mg | 23% |
| Sodium 160 mg | 7% |
| Potassium 350 mg | 7% |
| Calcium 0 mg | 0% |
| Iron 2.5 mg | 14% |
| * 5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Cooking Instructions
PREPARE FROM THAWED.
OVEN:
- Preheat oven broiler on high.
- Broil 4 to 6 minutes per side for medium-rare.
NOTE:
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Ingredients
Ingredients
Beef, Bacon (pork, water, salt, sodium erythorbate, sodium phosphate, spices, sodium nitrite, smoke).
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional information
| Per 1 portion (113 g) | |
|---|---|
|
Calories 260 |
% Daily Value* |
| Fat 20 g | 27% |
|
Saturated
9
g
+ Trans 0.4 g |
47% |
| Carbohydrate 0 g | |
| Fibre 0 g | 0% |
| Sugars 0 g | 0% |
| Protein 19 g | |
| Cholesterol 70 mg | 23% |
| Sodium 160 mg | 7% |
| Potassium 350 mg | 7% |
| Calcium 0 mg | 0% |
| Iron 2.5 mg | 14% |
| * 5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Cooking Instructions
PREPARE FROM THAWED.
OVEN:
- Preheat oven broiler on high.
- Broil 4 to 6 minutes per side for medium-rare.
NOTE:
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
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