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Crinkle Cut Fries
Description
PLU 4376
Ingredients
Ingredients
Potatoes, Palm oil.
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional information
| Per 16 pieces (85 g) | |
|---|---|
|
Calories 120 |
% Daily Value* |
| Fat 2 g | 3% |
|
Saturated
1
g
+ Trans 0 g |
5% |
| Carbohydrate 22 g | |
| Fibre 2 g | 7% |
| Sugars 1 g | 1% |
| Protein 2 g | |
| Cholesterol 0 mg | 0% |
| Sodium 30 mg | 1% |
| Potassium 400 mg | 12% |
| Calcium 10 mg | 1% |
| Iron 0.5 mg | 3% |
| * 5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Cooking Instructions
PREPARE FROM FROZEN.
AIR FRYER:
- Preheat air fryer to 360°F (180°C).
- Spread fries in air fryer basket.
- Cook 8 to 10 minutes.
- Let stand 2 minutes before serving.
OVEN:
- Preheat oven to 425°F (220°C).
- Spread fries in single layer on non-stick baking sheet and position in centre of oven.
- Bake 18 to 20 minutes, or to desired crispness.
- Let stand 2 minutes before serving.
MICROWAVE:
NOTE:
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Ingredients
Ingredients
Potatoes, Palm oil.
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional information
| Per 16 pieces (85 g) | |
|---|---|
|
Calories 120 |
% Daily Value* |
| Fat 2 g | 3% |
|
Saturated
1
g
+ Trans 0 g |
5% |
| Carbohydrate 22 g | |
| Fibre 2 g | 7% |
| Sugars 1 g | 1% |
| Protein 2 g | |
| Cholesterol 0 mg | 0% |
| Sodium 30 mg | 1% |
| Potassium 400 mg | 12% |
| Calcium 10 mg | 1% |
| Iron 0.5 mg | 3% |
| * 5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Cooking Instructions
PREPARE FROM FROZEN.
AIR FRYER:
- Preheat air fryer to 360°F (180°C).
- Spread fries in air fryer basket.
- Cook 8 to 10 minutes.
- Let stand 2 minutes before serving.
OVEN:
- Preheat oven to 425°F (220°C).
- Spread fries in single layer on non-stick baking sheet and position in centre of oven.
- Bake 18 to 20 minutes, or to desired crispness.
- Let stand 2 minutes before serving.
MICROWAVE:
NOTE:
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
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