Get FREE SAME-DAY DELIVERY on all online orders $75 and more until Feb 28. Prepared Meals
Mini Pepperoni Pizzas
Description
PLU 4240
Ingredients
Ingredients
Crust: Enriched Wheat Flour, Water, Modified Palm Oil Shortening, Sugar, Canola Oil, Yeast, Salt, Whey Powder, Baking Powder. Topping: Sauce (Water, Tomato Paste, Canola Oil, Sugar, Salt, Spices, Modified Corn Starch, Garlic Powder, Onion Powder), Mozzarella Cheese (Modified Milk Ingredients, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzymes), Pizza Topping (Water, Palm Oil, Modified Milk Ingredients, Modified Corn Starch, Salt, Sodium Phosphate, Citric Acid, Sodium Citrate, Potassium Sorbate, Lactic Acid, Turmeric, Annatto), Pepperoni (Pork, Water, Seasoning [Wheat Flour, Salt, Spices, Dextrose, Skim Milk Powder, Garlic Powder, Sodium Nitrite, Sodium Erythorbate], Rosemary Extract), Powdered Cellulose. Contains: Wheat, Soy, Milk.
Allergens
Soy, Milk, Gluten
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional information
| Per 2 pizzas (212 g) | |
|---|---|
|
Calories 490 |
% Daily Value* |
| Fat 16 g | 21% |
|
Saturated
6
g
+ Trans 0.1 g |
31% |
| Carbohydrate 69 g | |
| Fibre 4 g | 14% |
| Sugars 12 g | 12% |
| Protein 18 g | |
| Cholesterol 10 mg | 3% |
| Sodium 900 mg | 39% |
| Potassium 350 mg | 7% |
| Calcium 150 mg | 12% |
| Iron 4 mg | 22% |
| * 5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Cooking Instructions
PREPARE FROM FROZEN.
OVEN : (for best results)
- Preheat oven to 425°F (220°C).
- Place pizzas on baking sheet and position in centre of oven.
- Bake 9 to 11 minutes, or until cheese is melted in the centre and crust is light golden brown.
- Remove from oven carefully as it's hot!
- Let stand 2 to 3 minutes before serving.
MICROWAVE (1000 WATTS):
- Place frozen pizzas on microwaveable plate.
- Heat on medium-high 1 1/2 to 2 minutes.
- Remove from microwave carefully as it's hot!
- Let stand 2 to 3 minutes before serving.
NOTE:
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Ingredients
Ingredients
Crust: Enriched Wheat Flour, Water, Modified Palm Oil Shortening, Sugar, Canola Oil, Yeast, Salt, Whey Powder, Baking Powder. Topping: Sauce (Water, Tomato Paste, Canola Oil, Sugar, Salt, Spices, Modified Corn Starch, Garlic Powder, Onion Powder), Mozzarella Cheese (Modified Milk Ingredients, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzymes), Pizza Topping (Water, Palm Oil, Modified Milk Ingredients, Modified Corn Starch, Salt, Sodium Phosphate, Citric Acid, Sodium Citrate, Potassium Sorbate, Lactic Acid, Turmeric, Annatto), Pepperoni (Pork, Water, Seasoning [Wheat Flour, Salt, Spices, Dextrose, Skim Milk Powder, Garlic Powder, Sodium Nitrite, Sodium Erythorbate], Rosemary Extract), Powdered Cellulose. Contains: Wheat, Soy, Milk.
Allergens
Soy, Milk, Gluten
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional information
| Per 2 pizzas (212 g) | |
|---|---|
|
Calories 490 |
% Daily Value* |
| Fat 16 g | 21% |
|
Saturated
6
g
+ Trans 0.1 g |
31% |
| Carbohydrate 69 g | |
| Fibre 4 g | 14% |
| Sugars 12 g | 12% |
| Protein 18 g | |
| Cholesterol 10 mg | 3% |
| Sodium 900 mg | 39% |
| Potassium 350 mg | 7% |
| Calcium 150 mg | 12% |
| Iron 4 mg | 22% |
| * 5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Cooking Instructions
PREPARE FROM FROZEN.
OVEN : (for best results)
- Preheat oven to 425°F (220°C).
- Place pizzas on baking sheet and position in centre of oven.
- Bake 9 to 11 minutes, or until cheese is melted in the centre and crust is light golden brown.
- Remove from oven carefully as it's hot!
- Let stand 2 to 3 minutes before serving.
MICROWAVE (1000 WATTS):
- Place frozen pizzas on microwaveable plate.
- Heat on medium-high 1 1/2 to 2 minutes.
- Remove from microwave carefully as it's hot!
- Let stand 2 to 3 minutes before serving.
NOTE:
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Others also bought
-
2 lb
-
3 lb
Reviews
The chef recommends
-
Sale
-
Sale
-
2 lb
-
Sale
