Appetizers

Artichoke Mac & Cheese Bites

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Description

These little bites get invited to all the parties. Why? Because their finely chopped spinach and artichokes, tender macaroni and gooey mozzarella are creamy, zesty and all wrapped up in a crispy crust. Get two boxes — trust us.

PLU 4451

Ingredients

Ingredients

Breading (toasted wheat crumbs, enriched wheat flour, modified corn starch, baking powder, sugars [sugar, dextrose], wheat starch, vegetable oils [modified palm oil, sunflower oil], salt, soy protein isolate, sodium caseinate, methylcellulose, annatto extracts, spice extracts), Water, Cream cheese (milk ingredients, bacterial culture, salt, carob bean gum), Enriched macaroni (durum wheat semolina, niacin, ferrous sulphate, thiamin mononitrate, riboflavin, folic acid), Artichoke hearts, Spinach, Pizza mozzarella cheese (modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme), Onions, Canola oil and/or Modified canola oil, Parmesan cheese (pasteurized milk, salt, calcium chloride, bacterial culture, lipase, microbial enzyme, cellulose, natamycin), Modified corn starch and/or Modified tapioca starch, Garlic puree (garlic, soybean oil, water, citric acid, potassium sorbate), Sugar, Lemon juice from concentrate (water, concentrated lemon juice, sodium benzoate, sulphites, lemon oil), Salt. Contains: Wheat, Milk, Soy. May contain: Mustard.

Allergens

Soy, Milk, Gluten, Sulfites

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Nutritional information

Nutrition Facts
Per 4 pieces (80 g)

Calories 230

% Daily Value*
Fat 11 g 15%
Saturated 4 g
+ Trans 0.2 g
21%
Carbohydrate 26 g
Fibre 2 g 7%
Sugars 5 g 5%
Protein 6 g
Cholesterol 15 mg 15%
Sodium 490 mg 21%
Potassium 75 mg 2%
Calcium 75 mg 6%
Iron 2 mg 11%
* 5% or less is a little, 15% or more is a lot

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Cooking Instructions

PREPARE FROM FROZEN.

OVEN:

  1. Preheat oven to 375°F (190°C).
  2. Spread pieces in single layer on baking sheet and position in centre of oven.
  3. Bake 15 to 18 minutes.
  4. Let stand 2 to 3 minutes before serving.

AIR FRYER:

  1. Preheat air fryer to 375°F (190°C).
  2. Spread pieces in single layer in air fryer basket.
  3. Air fry 7 to 8 minutes. Turn once.
  4. Let stand 2 to 3 minutes before serving.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

View Full Details

Ingredients

Ingredients

Breading (toasted wheat crumbs, enriched wheat flour, modified corn starch, baking powder, sugars [sugar, dextrose], wheat starch, vegetable oils [modified palm oil, sunflower oil], salt, soy protein isolate, sodium caseinate, methylcellulose, annatto extracts, spice extracts), Water, Cream cheese (milk ingredients, bacterial culture, salt, carob bean gum), Enriched macaroni (durum wheat semolina, niacin, ferrous sulphate, thiamin mononitrate, riboflavin, folic acid), Artichoke hearts, Spinach, Pizza mozzarella cheese (modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme), Onions, Canola oil and/or Modified canola oil, Parmesan cheese (pasteurized milk, salt, calcium chloride, bacterial culture, lipase, microbial enzyme, cellulose, natamycin), Modified corn starch and/or Modified tapioca starch, Garlic puree (garlic, soybean oil, water, citric acid, potassium sorbate), Sugar, Lemon juice from concentrate (water, concentrated lemon juice, sodium benzoate, sulphites, lemon oil), Salt. Contains: Wheat, Milk, Soy. May contain: Mustard.

Allergens

Soy, Milk, Gluten, Sulfites

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Nutritional information

Nutrition Facts
Per 4 pieces (80 g)

Calories 230

% Daily Value*
Fat 11 g 15%
Saturated 4 g
+ Trans 0.2 g
21%
Carbohydrate 26 g
Fibre 2 g 7%
Sugars 5 g 5%
Protein 6 g
Cholesterol 15 mg 15%
Sodium 490 mg 21%
Potassium 75 mg 2%
Calcium 75 mg 6%
Iron 2 mg 11%
* 5% or less is a little, 15% or more is a lot

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Cooking Instructions

PREPARE FROM FROZEN.

OVEN:

  1. Preheat oven to 375°F (190°C).
  2. Spread pieces in single layer on baking sheet and position in centre of oven.
  3. Bake 15 to 18 minutes.
  4. Let stand 2 to 3 minutes before serving.

AIR FRYER:

  1. Preheat air fryer to 375°F (190°C).
  2. Spread pieces in single layer in air fryer basket.
  3. Air fry 7 to 8 minutes. Turn once.
  4. Let stand 2 to 3 minutes before serving.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

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