Single Serve

Three Cheese Pasta Bake

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300 g

10 mins or less

Cooking methods

Microwave

Oven

Description

It’s the cheesiest! Fusilli pasta goes for a dip in a to-die-for sauce made with old cheddar cheese and cream cheese and gets extra love from an old cheddar and part skim mozzarella cheese topper.

PLU 580

Ingredients

Ingredients

Cooked pasta (water, durum wheat semolina), Water, Cheddar cheese (milk, bacterial culture, salt, calcium chloride, microbial enzyme, annatto), Cream (cream, skim milk), Cream cheese (milk ingredients, salt, guar gum, xanthan gum, locust bean gum, bacterial culture), Part skim mozzarella cheese (partly skimmed milk, salt, bacterial culture, calcium chloride, microbial enzyme), Milk ingredients, Modified corn starch, Seasoning, Salt, Beta carotene. Contains: Milk, Wheat.

Allergens

Milk, Gluten

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Nutritional information

Nutrition Facts
Per 1 tray (300 g)

Calories 490

% Daily Value*
Fat 24 g 32%
Saturated 14 g
+ Trans 0.4 g
72%
Carbohydrate 48 g
Fibre 2 g 7%
Sugars 5 g 5%
Protein 20 g
Cholesterol 80 mg 27%
Sodium 820 mg 36%
Potassium 150 mg 3%
Calcium 350 mg 27%
Iron 2.5 mg 14%
* 5% or less is a little, 15% or more is a lot

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Cooking Instructions

PREPARE FROM FROZEN.

WARNING:

  1. Do NOT use in toaster oven. 
  2. Do NOT place close to oven heat element. 
  3. Do NOT exceed 400°F (205°C).

MICROWAVE (1000 WATTS): (for best results)

  1. Remove tray from box and lift one corner of film.
  2. Place tray on microwave-safe plate and position in centre of microwave.
  3. Heat on high 4 minutes.
  4. Pull back film, stir contents and re-cover with film.
  5. Heat on high 2 more minutes.
  6. Remove from microwave.
  7. CAUTION: Tray will be hot. Support when removing from microwave.
  8. Remove film, stir contents gently and serve.

OVEN:

  1. Preheat oven to 375°F (190°C).
  2. Remove tray from box and lift one corner of film.
  3. Place tray on baking sheet and position in centre of oven.
  4. Cook 35 minutes. Remove film.
  5. Cook 10 more minutes, or until cheese browns.
  6. Remove from oven.
  7. CAUTION: Tray will be hot. Support when removing from oven.
  8. Let stand 2 minutes before serving.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached.Since appliances vary, these instructions are guidelines only.

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

View Full Details

Ingredients

Ingredients

Cooked pasta (water, durum wheat semolina), Water, Cheddar cheese (milk, bacterial culture, salt, calcium chloride, microbial enzyme, annatto), Cream (cream, skim milk), Cream cheese (milk ingredients, salt, guar gum, xanthan gum, locust bean gum, bacterial culture), Part skim mozzarella cheese (partly skimmed milk, salt, bacterial culture, calcium chloride, microbial enzyme), Milk ingredients, Modified corn starch, Seasoning, Salt, Beta carotene. Contains: Milk, Wheat.

Allergens

Milk, Gluten

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Nutritional information

Nutrition Facts
Per 1 tray (300 g)

Calories 490

% Daily Value*
Fat 24 g 32%
Saturated 14 g
+ Trans 0.4 g
72%
Carbohydrate 48 g
Fibre 2 g 7%
Sugars 5 g 5%
Protein 20 g
Cholesterol 80 mg 27%
Sodium 820 mg 36%
Potassium 150 mg 3%
Calcium 350 mg 27%
Iron 2.5 mg 14%
* 5% or less is a little, 15% or more is a lot

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Cooking Instructions

PREPARE FROM FROZEN.

WARNING:

  1. Do NOT use in toaster oven. 
  2. Do NOT place close to oven heat element. 
  3. Do NOT exceed 400°F (205°C).

MICROWAVE (1000 WATTS): (for best results)

  1. Remove tray from box and lift one corner of film.
  2. Place tray on microwave-safe plate and position in centre of microwave.
  3. Heat on high 4 minutes.
  4. Pull back film, stir contents and re-cover with film.
  5. Heat on high 2 more minutes.
  6. Remove from microwave.
  7. CAUTION: Tray will be hot. Support when removing from microwave.
  8. Remove film, stir contents gently and serve.

OVEN:

  1. Preheat oven to 375°F (190°C).
  2. Remove tray from box and lift one corner of film.
  3. Place tray on baking sheet and position in centre of oven.
  4. Cook 35 minutes. Remove film.
  5. Cook 10 more minutes, or until cheese browns.
  6. Remove from oven.
  7. CAUTION: Tray will be hot. Support when removing from oven.
  8. Let stand 2 minutes before serving.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached.Since appliances vary, these instructions are guidelines only.

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

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