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Fondant au fromage et à l’ail

Prix régulier

$7.99

<< $2.13 /100g >>
Cheesy Garlic Melt
Cheesy Garlic Melt

Fondant au fromage et à l’ail

Ce délicieux mélange de fromages et d’ail donnera du fil à retordre à votre pain à l’ail préféré. La pâte à pizza étirée à la main est garnie d’une savoureuse tartinade à l’ail et d’un mélange de fromages mozzarella, cheddar et parmesan. Une seule bouchée et vous fondrez tout comme le trio de fromages.
PLU 4341

Temps de préparation :

20 min ou moins

Poids :

376g

Modes de cuisson :

Four
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  • Végétarien
Directives de cuisson

PRÉPARER Á PARTIR DE L'ÉTAT CONGELÉ.

Retirer tout l'emballage.

FOUR :

  1. Préchauffer le four à 450 °F (230 °C).
  2. Déposer la pizza sur une plaque à pâtisserie tapissée et la placer sur la grille au centre du four.
  3. Cuire de 12 à 13 minutes, ou jusqu’à ce que le fromage soit fondu au centre et que la croûte soit légèrement dorée.
  4. Retirer soigneusement du four. Attention, c’est CHAUD !
  5. Laisser reposer de 2 à 3 minutes avant de couper.

MICRO-ONDES :

Non recommandé.

NOTE :

Laisser cuire jusqu'à l'obtention d'une température interne minimale de 165 °F (74 °C). Les temps de cuisson peuvent varier selon les appareils utilisés.

Ingrédients

Ingrédients

Croûte (farine de blé enrichie, eau, huile d’olive extra-vierge, levure, sel, sucre, farine de blé fermentée), Garnitures (fromage mozzarella [lait partiellement écrémé, sel, culture bactérienne, chlorure de calcium, enzyme microbien], tartinade à l’ail [margarine d’huile de canola et d’huile de palme modifiée non hydrogénées, eau, ail déshydraté, sel, persil, acide citrique], fromage cheddar [lait, culture bactérienne, sel, chlorure de calcium, enzyme microbien, cellulose en poudre, rocou], fromage parmesan [lait, culture bactérienne, sel, lipase, chlorure de calcium, enzyme microbien, cellulose], persil). Contient : Lait, Blé.

Allergènes

Lait, Gluten

Pour obtenir les renseignements les plus précis et à jour sur le produit, y compris les ingrédients, la valeur nutritive et les allergènes, veuillez consulter l’emballage du produit. Veuillez noter que nous sommes actuellement en transition vers de nouveaux designs sur le devant des emballages. Pendant cette période, vous pourriez voir d’anciens et de nouveaux emballages en magasin, qui peuvent afficher l’information différemment. En cas de divergence, l’emballage doit être considéré comme la source la plus fiable.

Information nutritionnelle
Valeur nutritive
Pour 1/2 pizza (188g)

Calories 540

% valeur quotidienne
Lipides 19 g 25%
Lipides saturés 9 g
+ Lipides trans 0.4 g
47%
Glucides 67 g
Fibres 5 g 18%
Sucres 9 g 9%
Protéines 25 g
Cholestérol 30 mg 10%
Sodium 1090 mg 47%
Potassium 175 mg 5%
Calcium 400 mg 31%
Fer 5 mg 28%
*5 % ou moins c’est peu, 15 % ou plus c’est beaucoup

Pour obtenir les renseignements les plus précis et à jour sur le produit, y compris les ingrédients, la valeur nutritive et les allergènes, veuillez consulter l’emballage du produit. Veuillez noter que nous sommes actuellement en transition vers de nouveaux designs sur le devant des emballages. Pendant cette période, vous pourriez voir d’anciens et de nouveaux emballages en magasin, qui peuvent afficher l’information différemment. En cas de divergence, l’emballage doit être considéré comme la source la plus fiable.

  • 5 stars: 27 (59%)
  • 4 stars: 5 (11%)
  • 3 stars: 6 (13%)
  • 2 stars: 2 (4%)
  • 1 star: 6 (13%)
R
Robin
Huge amount of smoke - put tray below

Huge amount of smoke was billowing out of the vent of my oven. The instructions absolutely did not recommend putting a tray underneath the pizza. The instruction said to put it directly on the rack. I cannot recall if they mentioned that you could put a tray below, but they definitely do not recommend doing that. It was like a four alarm fire, smoking pretty much from the start. When I took the pizza out of the oven, a huge amount of smoke went in my eyes and my eyes were seriously irritated after this. The pizza tasted great but the smoke was ridiculous!

B
Barb V.
Flavourful

Excellent flavour and texture

R
Rita T.

My oven ended up full of smoke before the prescribed finish time, as well as my whole house subsequently, as the oils from the cheese had spilled over onto the oven floor!!! It happened on Christmas Day and was a total embarrassment as I had guests over!!! It said to place it right onto the middle rack which I did! I was lucky it didn't start a fire in my oven!!!

C
Christina M.

Tastes great!! Nice crust! I added pepperoni and bacon to it and made a pizza

J
Janice C.
Cheesy Garlic Melt

I’ve been buying the Cheesy Garlic Melts for a number of years. People are complaining about the cooking instructions! It clearly states “Place pizza on lined baking sheet and position on middle oven rack”I’ve not had an issue with smoking but I bake at a lower temperature.

K
Kikita72
Délicieux

Délicieux, excellent produit

C
Cindy D.
Great snack or accompaniment

Excellent with pasta, even more delicious with homemade Halifax-style donair sauce for dipping!

B
BillRiding
Great snack!

Great taste and easy to cook!

J
Judi B.
Oily, smokey mess.

The pie itself was great. Tasted wonderful. I did not appreciate having to clean my oven after cooking it. It says to put it on the middle rack and nothing about putting anything under it. There was literally a pool of oil in the bottom of my oven. It also smoked up the Condo. Not a great experience.

m
mistiblu
Tasty but WAY too greasy

I ate 2 pieces and threw out the rest - it was literally dripping in grease and feel like i'm going to be oozing grease out of my pores! Looking at the ingredients, it appears that it includes a very fat forward "garlic spread" which is probably the problem - if they'd used actual minced garlic or granules instead, it probably would have been much better.The only reason I gave it 3 stars is that the crust was nice and the basic taste is there but I kind of felt like if I could have "wrung out" the grease, I'd have enjoyed it.

b
burnbabyburn
dangerous

the cooking instructions are a death wish. never saw so much smoke.

G
Gerry G.
Garlic pizza

My grandkids have been eating this for over 10 years and says it is their favourite pizza

W
Wendy O.

We love this garlic cheese melt. Definately the best frozen garlic fingers/melt you can buy.

R
Rob L.
Taste good / smoke not good.

Taste is fine but if you don’t put it on a pan or have something to deal with the excessive grease your house will smell like a burnt squirrel for a week. Never seen so much smoke after 4 minutes of cooking. Cook on a lower temperature for a bit longer with a pan and it’ll be so much better.

B
Brian S.
Decent

It was good for a frozen store bought item but don’t expect to much

J
Jody W.

It was delicious! Complimented the air fryer wings perfectly!

K
Kim S.
Huge fail!

Tons of smoke coming out of the oven after 6 mins of cooking, it was brutal. What a mess and the house reeks! It’s unfortunate because I have not been disappointed with other M&Ms products.

G
Geraldine S.
Cheesy Garlic Bread

Deliciious. I am pleased to be able to have pizza again, as I am not allowed to have tomato. A great find.

T
The M.
Misleading Cooking Instructions, Smoked Out Kitchen

The instructions will set you up to fail. The bread drips with grease like crazy, which starts to burn/evaporate. For a new adult, having any amount of smoke coming out of the oven makes me panic. Pulled it out after like 4 minutes of it baking (right when i noticed a gargantuan amount of burn smell and smoke coming out of my oven) and, its pretty good. Like its a good garlic bread.I just dont think its worth burning your house down for.

M
Monica H.
Poor cooking instructions

Tasty but the cooking instructions are bad!! DO NOT place on middle rack without a dish underneath unless you want your kitchen smoked out and your oven covered in burnt oil

P
P. B.
Cheesy Garlic Melt

Really good taste. Just the right amount of cheese and garlic. As noted by others, it is quite greasy (hence only 4 stars), but once it is cooked, I use as many paper towels as needed to absorb the grease. I also use a perforated pizza pan to cook it.

M
Maple x.S.
Is this dangerous?

Isn't this dangerous to eat? The amount of grease is insane

D
David J.A.
Cheesy Garlic Melt

This is an absolutely awesome snack. I've turned a few people on to it.

T
Tanya P.
Dripping in grease

If you like biting into dripping hot melted butter then this is for you. Absolutely disgusting, I couldn’t get past how greasy it was. We ended up tossing the majority of it which is such a same. Will definitely not re-purchase.

D
Dana S.
Favourite pizza

Absolute favourite! Add any toppings and make it your favourite pizza too.

M
Marlene B.
Cheesy Garlic Melt

Its absolutely delicious. If you like cheese and garlic this one is for you. Bake in oven for best results.

D
Donna E.
I love this product

I love the Cheesy Garlic Melt.

L
Lucille M.
Pain

Très bon..au goût ma petite-fille l'adore.

J
Jan I.
Cheesy Garlic Melt

Great accompaniment to Chicken and Brocoli Bake .. cheesy, soft yet chewy, great flavour with just right amount of garlic ..

L
Liette B.
Exceptionnellement délicieux

J'adore, tout simplement. Ça me rappelle le bon goût des bâtonnets au fromage et à l'ail de certaines pizzérias.

P
Patricia G.
Cheesy Garlic Pizza

It was very good. It was a suggestion from one of the ladies that work in the store. Thank you for the suggestion.

C
Carol H.

I really enjoyed the cheesy bread. It had the right amounts of cheese and garlic. I will definitely buy it again.

J
Jen L.
5 Stars

Delicious!

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